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  •   Fisheries Council of Canada Fish and Seafood Products & Services
     Your copy will be mailed upon receipt of payment... Your copy will be mailed upon receipt of payment.

  •   British Columbia’s Fish Product and Seafood Industry in the
     Farmed salmon exports have soared since 1990 (growing from $132 million to $256 million), and this, together with higher exports of other products such as halibut, shellfish and various groundfish species, is the main reason for the export growth during.

  •   January 2003 AgEx Final
     The factors below should be consid ered by prospective suppliers: Price competitiveness of their products Level of promotion and education nec Potential for exotic products Direct exports to major supermarket Type of Service/Fee Expected Charges Comments.

  •   Marketing or Processing Fish for the Commercial Market
     o the appropriate permit fee for your processing activity o a list of ingredients to be used for seafood products that have 2 or more ingredients o a statement that you have conducted a hazard analysis and have a sanitation plan o a statement that you.

  •   no . 9
     Recent figures show that the American public consumed nearly 4 billion pounds of fish and shellfish and spent more than $39 billion on seafood products in a single year! As seafood continues to catch on with consumers, they want assurances it s as safe.

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