Soybean Food processing Lecithin soy Protein soy daily news.
Farm/Supply
Cattle/Dairy
Horse Racing
Swine Buisness
Poultry Supply
Fishing Industry
Sheep/Goats
Forestry
Agrochemicals
Farm Equipment
Corn/Grains
Wheat/Grains
Rice Export
Soybean
Tobacco
Cotton Trade
Vegetables
Fruits/Nuts
Hay/Feed
USDA
 
For Sale
  »  Crops, Seeds
  »  Horses, Pets
  »  Livestock
  »  Farm Equipment
  »  Jobs, Employment
  »  Farms, Property
  »  Pesticides, Fertilizers
  »  Services
  »  Farmer Market
For Sale

Page 1 of 15First | Previous [ 1 2 3 4 5 ] Next | Last

2. THE FOCUS REPORT
It is market conditions such as these that non-participants will look back on and use as an example of a market on a strong trend that just wouldn t let value buyers in. This week s pullback following a solid employment report shows the market s trepidation at current prices, but what it doesn t show is the market s historical perseverance and resilience that has bought up dips like this consistently throughout history. The resilient stock market bounced right back, setting fresh contract...
Source6/7/2007


3. Promising Perspective for Potato Proteins
Gertjan Schaafsma of Schaafsma Advisory Services, the Netherlands comments on that, comparing potato protein with other protein sources: In the first place, I would like to remark that the present recommendations of minimum human protein intake now should be regarded as too low for at least certain categories of people. A new separation process not only reduces energy and water consumption dramatically, it also changes a waste product into a promising vegetable protein. Potato proteins are...
SourceFreshPlaza,Netherlands


4. Functional Food for the Future
The board of directors of a farmer-owned new generation business, 1Soy inc., has announced they intend to build a $6-million facility in the Hermann Industrial Park. The facility will employ more than 30 workers and process Missouri-grown, identity-preserved food-grade soybeans into Functional Soy Protein for the domestic and international food industry. Functional Soy Protein can enhance normal foods by making them functional foods, or in other words, adding additional benefits beyond...
SourceMissouri Ruralist,MO


5. Lack of rain challenges farmers
Over half of the state's soybean crop has emerged, and the crop is rated in mostly fair-to-good condition. The Leaf Chronicle - www.theleafchronicle.com - Clarksville, TN Welcome toThe Leaf ChronicleClarksville, TN. Also, planting of crops, including tobacco transplanting, has been slowed or halted because of the lack of soil moisture. USDA Tennessee Field Office spokespersons say crops and pastures have been stressed from the moderate to extreme drought conditions across the state....
SourceClarksville Leaf Chronicle,TN


6. Effect of Soy Nuts on Blood Pressure and Lipid Levels in ...
Background Epidemiologic studies suggest a low incidence of cardiovascular disease in populations that consume dietary soy. Arch Intern Med -- Abstract: Effect of Soy Nuts on Blood Pressure and Lipid Levels in Hypertensive, Prehypertensive, and Normotensive Postmenopausal Women, May 28, 2007, Welty et al. Methods To determine the effect of soy nuts on systolic and diastolic BP and lipid levels, 60 healthy postmenopausal women were randomized in a crossover design to a Therapeutic Lifestyle...
SourceArchives of Internal Medicine


Page 1 of 15First | Previous [ 1 2 3 4 5 ] Next | Last

 
 For more: Soybean Food processing Lecithin soy Protein soy news - check our archive.
Archive [1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20] days ago