Biochemist Mike Haas and biologist Karen Scott are working with the Philadelphia Fry-o-Diesel company to demonstrate that trap grease waste grease that restaurants and food companies collect from their drains can be converted into a clean-burning, renewable fuel source. Tuesday, April 10, 2007 Corn and soybeans - the dominant feedstocks for ethanol and biodiesel production in the United States grow well in the central regions of the country. Biochemist Mike Haas and biologist Karen Scott...

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His current column in Reason, "A Tale of Two Scientific Consensuses," wonders why environmentalists, who are so quick to cite the scientific consensus that global warming is real and caused by humans, refuse to accept a similar consensus declaring that genetically modified crops are safe. His current column in Reason, "A Tale of Two Scientific Consensuses," wonders why environmentalists, who are so quick to cite the scientific consensus that global warming is real and caused by humans,...

A few years back, they climbed out on an agricultural limb, gambling that people would pay extra for organic, 100-percent grass-fed beef bought directly from their store in Grandview, about 35 miles south of Fort Worth. They struck at a time when many Americans were growing more interested in all-natural products and more concerned with problems in mass-produced meat. Nationwide, it is estimated that less than 1 percent of the beef supply comes from grass-fed cows, an even smaller amount...

fresh stART Hosts 4th Annual Art Sale and Exhibition: Raises $129,000 to Benefit Local Artists, Arts-Related Therapies for At-Risk Children fresh stART, the McCall Family Foundation s signature fund-raising event, hosted its fourth annual art sale and exhibition Saturday, February 12, 2005 at the Santa Monica Art Studios. fresh stART Hosts 4th Annual Art Sale and Exhibition: Raises $129,000 to Benefit Local Artists, Arts-Related Therapies for At-Risk Children fresh stART, the McCall Family...