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  •   Comparative Study on Cultivation and Yield Performance of Oyster
     The bags were than inoculated for spawn running under complete darkness at controlled temperature of 25oC.Mushroom cultivation has two important phases viz, spawn running and fructification, while temperature and humidity are two vital factors involved.

  •   Oyster Mushroom Cultivation
     These traditional growers posses the technical skills for backyard paddy straw mushroom production which they acquired and developed from the seminars and trainings sponsored by the different agencies involved in the dissemination undertakings is.

  •   Oyster Mushroom Cultivation
     Its advantages are as follows: 1) Much smaller risk of crop failure compared with other cultivation methods 2) Possible inside houses or unused structures 3) Possible with a small initial investment 5) Easy to control pests and diseases 6) Quick return.

  •   Search for Future Viands - Algae and Fungi as Food
     For the last few decades, scientists throughout the world have been partly due to the grave food shortage all over the globe due to the ongoing to satisfy the need of our daily diet as population increase is geometric whereas crop production increases.

  •   Oyster Mushroom Cultivation
     The chapter begins with descriptions of commercially important Pleurotus possible substrate materials for oyster mushroom based on worldwide survey and presents nine examples of substrate materials: cereal straw, coco lumber sawdust, sunflower seed.

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