- Food Safety and Inspection Service, USDA § 319.306
Meat stews such as Beef Stew or Lamb Stew shall contain not less than 25 percent of meat of the species named on the label, computed on the weight of the cordance with 319... Pork Rillettes and Homemade Piccalilli with Char Grilled Toast 5.
- 314 Subpart M—Canned, Frozen, or Dehydrated Meat Food Products
Meat stews such as Beef Stew or Lamb Stew shall contain not less than 25 percent of meat of the species named on the label, computed on the weight of the cordance with 319... Pork Rillettes and Homemade Piccalilli with Char Grilled Toast 5.
- 307 Subpart M—Canned, Frozen, or Dehydrated Meat Food Products
Head meat, cheek meat, or heart meat exclusive of the heart cap may be used to the extent of 25 percent of the meat ingredients, and its presence shall be reflected in the statement of ingredients required by part 317 of this subchapter... Pork Rillettes.
- 307 Subpart M—Canned, Frozen, or Dehydrated Meat Food Products
Meat stews such as Beef Stew or Lamb Stew shall contain not less than 25 percent of meat of the species named on the label, computed on the weight of the cordance with 319... Pork Rillettes and Homemade Piccalilli with Char Grilled Toast 5.
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